Dessert Menu


sfinci    ricotta doughnuts filled with a vanilla-orange pastry cream & served with a dark chocolate dipping sauce    12


cannoli ‘millefoglie’     crispy layers of cannoli shell, topped with chocolate-laced ricotta, with pistachio flour & a candied orange puree     11 

coppa di gelato     a sundae with brownies, espresso gelato, warm chocolate-kahlua sauce and cinnamon whipped cream     12 

sorbetto o gelato    two scoops of gelato or sorbet, flavors change daily    8

affogato   scoop of vanilla gelato with pizzelle crumbs & a hot espresso     9 

sorbetto e gelatino di prosecco    cranberry sorbet with prosecco gelatin & whipped cream    9

 creme brulee al parmigiano      parmesan-infused creme brûlée     10

soufflé cu cuscusu di pistachio   flourless chocolate cake with sicilian pistachio gelato & a pistachio couscous with candied sicilian squash & chocolate bits    13

tagliere di formaggi   sicilian specialty cheese board with honey & nuts     16

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